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Beyond Sausage Hot Italian-Style 12 Pack

Made with avocado oil and ready to sizzle. Each serving delivers 17g of plant-based protein from peas and brown rice. Bold, satisfying, and powered by plants.

17g

protein

2g

sat fat

0mg

Cholesterol

No GMOs

Minimum purchase of $100 applies to all frozen orders.

Why you'll love it
Ingredients & Nutritionals

BEYOND SAUSAGE HOT ITALIAN-STYLE
Water, Pea Protein*, Avocado Oil, Rice Protein, Natural Flavors (Celery), Methylcellulose, 2% or less of Inulin, Oat Bran, Sunflower Lecithin, Salt, Vinegar, Oat Fiber, Lemon Juice Concentrate, Rice Starch, Vegetable Juice Color, Yeast Extract, Spices, Pea Starch, Potato Starch, Potassium Salt, Calcium Chloride, Pomegranate Concentrate, Citric Acid, Garlic Powder, Onion Powder, Paprika, Paprika Extract, Sugar; Sodium Alginate Casing. *Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.

Testing details

Every lot of Beyond Starmatter nutrient-boosted protein powder is tested for heavy metals before it is released for sale.

Our release limits

Heavy metal Maximum per daily serving Basis
Lead 0.5 mcg California Prop 65
Cadmium 4.1 mcg California Prop 65
Arsenic (inorganic) 10 mcg California Prop 65
Mercury (methylmercury) 0.3 mcg California Prop 65

A microgram (mcg) is one millionth of a gram. Limits apply to one serving, taken once daily as directed.

Where these numbers come from

California's Proposition 65 sets exposure thresholds substantially stricter than federal limits — its daily lead threshold is roughly 25 times lower than the FDA's interim reference level for adults. They are the most conservative publicly available benchmarks applied to food in the United States.

About the warning on our bag

Every bag carries a California Proposition 65 warning. We include it as a precaution. Every lot we release is tested against the limits above.

How we test

Every lot of finished product is sampled and sent to an independent laboratory accredited to ISO/IEC 17025.

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